SharkTankSeason
·
Mar 10 2025
The Cinnamon Kitchen, a Noida based brand, appeared on Shark Tank India Season 3, seeking an investment of ₹ 60 Lakhs for 2% Equity, valuing the company at ₹ 30 Crore.
Plant-based healthy snacks
The brand's pitch impressed all the sharks. However, in the final deal, The Cinnamon Kitchen secured an investment of ₹ 60 Lakhs for 5% Equity from Aman Gupta bringing the company's valuation to ₹ 12 Crore.
Here are the range of product(s) that The Cinnamon Kitchen offers:
DESCRIPTION
Our Vegan & Gluten Free Holi special Gujiyas are baked and not fried. They are made using Amaranth and Jowar flour with a house made vegan mawa filling, jaggery caramel and pistachio dust. They’re a cult favorite at TCK and we’re shipping them throughout India this Holi!
Kindly Note: The Gujiya's are a bit fragile and might break in transit.
INGREDIENTS
Jowar, Amaranth, Coconut, Cashew, Pistachio, Raisins, Cardamom, Jaggery, Poppy seeds, Rose Petals
SHELF LIFE AND STORAGE
Store in the fridge and consume within 15 days from the date of manufacturing
Kindly place your orders by 7th March 2025 to ensure timely delivery. We may not be able to guarantee on-time delivery for orders placed after this date.
DESCRIPTION
Intense dark chocolate fudge sweetened with dates and a hazelnut praline toffee. Just a little something for your sweet cravings!
INGREDIENTS
Vegan dark chocolate, hazelnuts, Raw khandsari, Pink Sea Salt, Dates, Almond butter
SHELF LIFE AND STORAGE
Keep refrigerated and consume within 15 days from the date of manufacturing
Description
Our Vegan Keto Mango and Strawberry Cake combines two of your favorite fruits in a light, fluffy dessert. It features layers of keto vanilla sponge complemented by house-made mango curd, a lightly tart strawberry compote and velvety coconut cream.
Pairing Notes:
Best enjoyed with a hot cup of chamomile or hibiscus tea. Even better with a glass of white wine!
Ingredients:
Almond, Coconut, Nut Milk, Mango, Strawberry, Xylitol, Olive Oil, Stevia, Monk Fruit, Potato Starch, Corn Flour, Baking Powder.
Storage & Shelf Life:
Keep refrigerated and consume within 2 to 3 days after receiving.
Description
Layers of vanilla sponge with white chocolate cream and homemade Strawberry Compote.
Ingredients
Rice, Almond, Jowar, Tapioca, Coconut, Cashew, Strawberry, Raw Khansari & Vegan white chocolate.
Storage & Shelf life
Keep Refrigerated and consume within 3-4 days of receiving
All our cakes are vegan, gluten free, made with millets and refined sugar free.
Note: Our minis are delicate and can shift a little in transit
Description
Layers of our signature Amaranth Dark Chocolate Sponge, Coffee Buttercream Chocolate ganache & Homemade Strawberry Compote.
Ingredients
Amaranth, Almonds, Maple, Chocolate, Cashew, Coffee, Coconut, Organic strawberries, Khansari & Flax
Storage & Shelf life
Keep Refrigerated and consume within 3-4 days of receiving
Note: All our cakes are vegan, gluten free, made with millets and refined sugar free. Our minis are delicate & can shift a little bit in transit
Description
Our take on these traditional Middle Eastern cookies! These shortbread-style cookies are made using Almond & Rice Flour, Sweetened with Honey & filled with a mix of whole Dates, spiced with Cardamom & Cinnamon. Lightly toasted Sesame Seeds add a delightful crunch to every bite. If you’ve never tried Maamoul cookies before, this is your sign to order them this Christmas!
Pairing Notes
Best enjoyed with a hot cup of Qahwa or refreshing mint tea.
Ingredients
Almond, Rice, Honey, Cardamom, Baking Powder, Baking Soda, Cinnamon, Coconut, Sesame & Pink salt.
Storage & Shelf Life
Store in an airtight container & consume within 10 days from the date of manufacturing.
Savor the Comforting taste of Nostalgia with our gluten-free and plant based Banana Pecan Cake. This moist, tender cake is infused with mashed bananas, studded with crunchy pecans and 55% dark vegan chocolate, and crowned with caramelized bananas. Each bite offers a perfect balance of natural sweetness, nutty warmth, and rich indulgence.
Crafted from a wholesome blend of Almonds, Coconut, Rice, Tapioca & Oat Flours, and Naturally sweetened with Organic Raw Khandsari and a hint of Cinnamon, it’s the perfect treat for cozy winter afternoons or any special moment worth celebrating.
Pairing Note : Pairs well with Hot Coffee
Ingredients : Almond, Coconut, Rice, Tapioca, Oats, Soya Milk, Orange Zest, Banana, Pecan, Cinnamon, 55% Dark Vegan Chocolate, Olive Oil, Apple Cider Vinegar, Organic Raw Khandsari, Baking Soda, Baking Powder
Storage : Keep Refrigerated in an air-tight container
Shelf Life : 3-4 days from the date of manufacturing
Start your day with a cozy indulgence! Our gluten-free Churros French Toast features golden, fluffy slices of gluten-free bread, soaked in our in-house French toast batter and toasted to perfection. Each slice is coated in cinnamon, organic khandsari for that signature churro flavor. It is topped with decadent vegan chocolate ganache and a drizzle of salted caramel.
Pairing Note : Best enjoyed with a hot cup of coffee or spiced hot chocolate, our Churros French Toast is the perfect treat to elevate your breakfast or brunch.
Ingredients : Jowar, Oats, Rice, Potato Starch, Corn Flour, Apple Cider Vinegar, Isabgol, Pink Salt, Yeast, Organic Raw Khandsari, Banana, Soya Milk, Cinnamon, Honey, Olive Oil, 70% Dark Vegan Chocolate, Coconut Milk, Sea Salt & Cocoa Butter
Storage : Keep refrigerated in an air tight container
Shelf Life : Stays fresh for 3-4 days from the date of manufacturing
Enjoy the Classic Flavors of our Gluten-Free, Vegan Focaccia Bread, topped with sun-dried cherry tomatoes and jalapenos. This light, olive oil-infused bread is perfectly seasoned with oregano, bringing a tangy note from the tomatoes and a spicy kick from the jalapeños, making it a deliciously wholesome treat for any occasion.
Crafted with a blend of Oats, Rice, Corn Flour, Jowar & Potato Starch and finished with a sprinkle of Oregano, this Focaccia is as nutritious as it is flavorful.
Pairing Notes : Best enjoyed with a Hot Coffee or a Cup of Masala Chai
Ingredients : Oats, Jowar, Corn Flour, Rice, Potato Starch, Olive Oil, Sun Dried Cheery Tomatoes, Jalapenos, Isabgol, Pink Salt, Yeast, Apple Cider Vinegar, Organic Raw Khandsari & Oregano
Storage : Keep refrigerated in an air tight container
Shelf Life : Stays fresh for 3-4 days from the date of manufacturing, microwave the focaccia for 30 seconds with a splash of water for better taste
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